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Over the years, New England cooking has transcended its regional boundaries to become beloved by the entire nation. Clam chowder, maple syrup, baked beans…hearty and delicious, these dishes characterize the unpretentious, full-bodied flavors found throughout New England foods. But many of the contemporary culinary dishes coming out of the region today might surprise you – from the decadent to the extraordinary.
At the New England Inns & Resort Association, we want to share our favorite New England recipes with you, so you can recreate the region’s flavors in your own home. Whether you’re a newcomer to New England cooking or an old hand, you can satisfy your appetite with a variety of delicious recipes. Click on the links below to get cooking…
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Click here for more about NEIRA’s Diverse Collection Of New England Resorts, Hotels, And Country Inns.
The New England Inns & Resorts Association - proudly representing more than 300 New England resorts, bed and breakfasts, hotels, and motor inns since 1907. From the grandest luxury resort to the coziest country inn, what ties us together is our commitment to gracious hospitality. Look to us to help you find the perfect accommodations for your next trip! |
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New England Inns
& Resorts Association
PO Box 1089
44 Lafayette Road, Unit 6
North Hampton, NH 03862-1089
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